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About

The Noortwyck is a restaurant from partners Chef Andy Quinn and Sommelier Cedric Nicaise who met at Eleven Madison Park. This West Village restaurant has a timeless, new American menu focusing on New York producers and purveyors alongside a vast and fun wine list.

Noortwyck is Dutch for ‘‘North District." The restaurant sits on what was once the northern tract of New Amsterdam.

Leadership

Andrew Quinn

Chef & Co-Owner

Cedric Nicaise

Co-Owner


Stephanie Hsu

Executive Sous Chef

Amédée Timmer

General Manager

Ileene Cho

Pastry Chef

Barton Sackett

Sous Chef

Jodi Mixon

Dining Room Manager
Zach Flynn

Dining Room Manager
Bridgette Zou

Partner & Brand Director

FAQ

WHERE IS THE RESTAURANT LOCATED?
We are at 289 Bleecker Street on the corner of Bleecker Street and 7th ave. The closest subway stations are: Christopher St Station (1, 2 trains) and the W. 4th Street/Washington Square Station (A, C,D, E, F trains).

HOW DO I MAKE A RESERVATION?
Reservations are released 14 days in advance, at 9 am EST and can be made here. A set number of tables are reserved for walk-ins and our bar is seated on a first come first serve basis. 

WHAT IS THE LARGEST PARTY YOU CAN ACCOMMODATE?
We can seat parties of up to 7. For parties larger than 7 guests please email us at Info@TheNoortwyck.com.  

DO WE OFFER PRIVATE EVENTS?
Yes, we are available for full restaurant buyouts and can accommodate 40 seated guests or 100 guests for a standing reception.

CAN I BRING MY OWN BOTTLE OF WINE?
Yes, our corkage fee is $70 per 750ml, a maximum of one bottle per person per table. 

DO YOU ACCOMODATE DIETARY RESTRICTIONS?
Yes, we do our best to accommodate all dietary restrictions at The Noortwyck. Please let us know any dietary restrictions upon booking and confirm with your server upon seating.

DO YOU HAVE A DRESSCODE?
No formalities, come as you are.

WHAT KIND OF FOOD DO YOU SERVE?
We serve an elevated seasonal à la carte menu.

WHO DESIGNED THE RESTAURANT?
The unparalled team at bonetti / kozeski architecture on all interior and architectural design. Specifically, Dominic Kozerski, Enrico Bonetti, Mat Tarczynski, and Nathalie Coppens.

WHO MAKES YOUR SERVICE PIECES?
The talented artisans at: Connor McGinn Studios for the custom plateware, C-Los Carpentry for the wooden service pieces, and Tilit for the aprons.

WHO DESIGNED YOUR LOGO AND OTHER COLLATERAL?
We had the pleasure of working with designer and art director, Ashley Ko. 

DO YOU SELL GIFT CARDS?
Yes we offer gift cards. You can purchase them here. 

DO YOU HAVE HIGH CHAIRS?
We have a limited amount of high chairs available. Please let us know upon booking your reservation should you need one.

MEDIA REQUESTS
Please email Info@TheNoortwyck.com for all media requests.